Exploring the Vegan Pizzas at Tutta’s in Dallas West End

Hey Dallas pizza lovers, mark your calendars for August 9th, because Tutta’s is having a pizza party, to celebrate the addition of 9 vegan pizzas to their menu! I’m not a party person…but if you’re having a 4 course vegan pizza party, you can count me in! Last week, my dear friend Courtney Garza (@colormecourtney_) invited me and the girls to check out the new vegan pizza menu at Tutta’s in Dallas West End to promote this event, and we were all thoroughly impressed. You can get tickets here!

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Vegan pizza spread at Tutta’s! Photo by @beetsbybrooke.

Tutta’s owner and head chef, Jeremy Scott, is really creative about their toppings and they make everything from scratch, in house! For those wondering, the vegan cheese they use is Teese–I loved it because it’s not too heavy or greasy. You must come to the pizza party and try all their new vegan pizzas! Tutta’s vegan menu isn’t on their site just yet, but not to worry, I got you covered here! Here’s everything we tried… Continue reading

Heart Beet Pepperoni Pizza | Plantcrush x Beets by Brooke

 

IMG_0487This recipe is for that girl you can’t live without. Final Process PicYour best friend, your sister, your mom, whomever it may be–show them you love them by making this delectable heart beet pizza, complete with a side salad! Ok, you can also make this for your male/other friends too, but the point is, this pizza came about because of the spirit of Galentine’s Day! Continue reading

Autumn Apple Pesto Pizza

This has been the most requested recipe ever on my Instagram.

Since today’s the first day of fall, I decided it would be a good day to finally share the recipe! My friend Jerry first introduced me to the concept of apple pizza, a few years ago. Since then, I’ve made many different versions. Here’s the most recent version (it probably won’t be the last apple pizza you see on this blog)!  Continue reading

Summer Farewell Peach Pizza

Last week on Instagram for #VeganMofo, I shared a shot with my favorite late summer food: fresh, ripe peaches. It was the aftermath of the recipe I’m about to share with you.

Summer Farewell Peach Pizza | plantcrush.co

I celebrated the end of summer with this sweet and savory pizza, made with all seasonal ingredients. Gather up your very last summer peaches and some basil from the garden! Continue reading

Pie Five Pizza Crust Controversy Resolved!

When Pie Five Pizza opened at College Park last semester, all the crust varieties were vegan–meaning vegan students (and lactose-intolerant students) could order the specialty Treehugger pie, or any custom veggie pizza sans cheese. However, this semester, there has been some discussion that the company has changed their crust recipes to include dairy.

Saddened by the sudden cutoff from my only source of vegan pizza on campus, I immediately contacted the company in hopes of hearing otherwise. They were quite helpful in their response and I was reassured to learn that vegan students can still go to Pie Five for all their pizza needs on campus. Continue reading